april 17, 2015
Ever open a carton of cherry ice cream thinking “Oooh…cherries!”, only to find vanilla ice cream with a few paltry specks of cherry? This ice cream is not like that.
Ever open a carton of cherry ice cream thinking “Oooh…cherries!”, only to find vanilla ice cream with a few paltry specks of cherry? This ice cream is not like that.
After you’ve carved the Easter ham to your satisfaction, you’re likely to have some tasty leftovers. One can only eat so many sliced ham sandwiches, so I’m offering a spicy ham spread that’s nothing like the canned versions you had in your formative years.