Thanksgiving dessert : apple or pumpkin ? My inner child with a powerful sweet tooth says both. You could crank out the make ahead Pumpkin Cheesecake Pie and this Apple Walnut Tart. This tart is best on the day it is made, but my experiments yielded delicious results even with defrosting. Continue reading
Inevitably, pumpkin pie graces the Thanksgiving table. Apples are at their peak in fall, so a sweet apple tart will bring joy, too. Continue reading
We say the phrase ” as American as apple pie” when we want to convey authenticity. What does this mean to you and your family? Slab pie, double crust, streusel-topped? I love apple pie any old way, especially if topped with a nice scoop of creamy vanilla ice cream.
Perhaps your Thanksgiving celebration will look a little different this year, with fewer faces around the table, less hustle and bustle and fewer dishes. Or perhaps you’ve been so aggravated with 2020 you’ll skip the turkey and sides and focus only on desserts like the sweet-a-holic we all know you are. Am I pointing the finger at myself? Yes, why, yes I am. Continue reading
Pumpkin pie means Thanksgiving. Pumpkin cheesecake is always welcome at the holiday table. Why not combine the two and make a creamy dessert with spiced pumpkin custard hugging a layer of cheesecake? For you fans of make-ahead, this dessert may be frozen. Continue reading
Thanksgiving is a little early this year. Are you cooking or being fed? Traditional pumpkin pie or something a little different? French apple pie, or apple pie with a powered sugar icing glaze, is a delicious old fashioned dessert relegated these days to cafeterias and Mom and Pop pie shops. It would be a great, and easy, addition to the Thanksgiving menu with its buttery cinnamon shortbread crust and tender apple filling. Use gluten free or all-purpose flour for equally perfect results.