Cool and creamy desserts are always in season. Moreover, when you have company and you need a quick and easy dessert, you’re likely to grab a pint (or two) during your grocery run. Continue reading
Carrot Cake Ice Cream is two desserts in one. The spices, walnuts, cream cheese and carrots of a favorite American cake plus the creamy chill of ice cream. Sounds like a good meal, no? Continue reading
Friends reminisced recently about ice cream treats of our youth. Specifically, how they’ve changed. Ice cream sandwiches evolved into elaborate affairs with gourmet ice cream between real chewy homemade cookies. Sherbet became sorbet and ice cream choices are gelato, frozen yogurt and nondairy frozen desserts. Variety appeals to everyone. Continue reading
An early summer memory of growing up in the South involved banana ice cream. My mom and I would sit under a fragrant magnolia tree on the side porch, watching heat lightning, in floral cotton nightgowns, enjoying what we deemed homemade banana ice cream. In actuality, we simply smashed a ripe banana and mixed it with soft vanilla ice cream so the term “homemade” is relative. Continue reading